Practical Cooking and Dinner Giving : (Registro nro. 100539)
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|---|---|
| fixed length control field | 02435cam a22003013u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 59713 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134357.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r2019||||utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Henderson, Mary F. |
| Fuller form of name | (Mary Foote), |
| Dates associated with a name | 1842-1931 |
| 245 10 - TITLE STATEMENT | |
| Title | Practical Cooking and Dinner Giving : |
| Remainder of title | A Treatise Containing Practical Instructions in Cooking; in the Combination and Serving of Dishes; and in the Fashionable Modes of Entertaining at Breakfast, Lunch, and Dinner |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2019-06-09 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Produced by Chuck Greif and the Online Distributed<br/>Proofreading Team at http://www.pgdp.net (This file was<br/>produced from images available at The Internet Archive) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Practical Cooking and Dinner Giving" by Mary F. Henderson is a comprehensive treatise on culinary practices and etiquette written in the late 19th century. The book serves as a guide for home cooks, providing practical instructions on cooking, combining and serving dishes, and entertaining guests at meals such as breakfast, lunch, and dinner. Readers can expect not only a variety of recipes but also detailed advice on how to host dinners elegantly and efficiently. The opening of the work establishes the author’s intent to offer a practical resource for those seeking to improve their cooking and hosting skills. Henderson discusses the debate between the English and Russian methods of serving dinner, ultimately suggesting a compromise that combines elements of both styles. She emphasizes the importance of meal presentation, including table setting and serving efficiency, thus setting the tone for a manual that seeks to elevate the art of home cooking and hospitality. Through her structured approach and detailed content, the beginning segments of the book promise a wealth of knowledge for anyone interested in enhancing their culinary repertoire and entertaining skills. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Note about original | Original publication data not identified |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cooking, American |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/59713">https://www.gutenberg.org/ebooks/59713</a> |
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