Outdoor Cooking with Reynolds Wrap : (Registro nro. 103656)

Detalles MARC
000 -LEADER
fixed length control field 02202cam a22003133u 4500
001 - CONTROL NUMBER
control field 62832
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610134440.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2020||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Reynolds Metals Company
245 10 - TITLE STATEMENT
Title Outdoor Cooking with Reynolds Wrap :
Remainder of title How to prepare tastier campfire meals without pots, pans and dishes
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2020
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2020-08-03
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Stephen Hutcheson, Lisa Corcoran and the Online<br/>Distributed Proofreading Team at https://www.pgdp.net
520 ## - SUMMARY, ETC.
Summary, etc. "Outdoor Cooking with Reynolds Wrap" by Reynolds Metals Company is a practical guidebook on outdoor cooking techniques written in the mid-20th century. This manual aims to enhance the camping experience by teaching readers how to prepare delicious meals using aluminum foil, specifically Reynolds Wrap. The book targets outdoor enthusiasts such as scouts, campers, picnickers, fishermen, and hunters, focusing on efficient cooking methods that eliminate the need for traditional cooking pots and pans. The content of the book provides detailed instructions on how to use Reynolds Wrap to cook a variety of meals over a campfire. It includes guidelines for wrapping food, cooking methods using hot coals, and specific recipes such as Fisherman's Delight and New England Chicken Dinner. Each recipe emphasizes the advantages of aluminum foil, such as keeping the food moist and flavor-rich while minimizing cleanup. Additionally, the book shares tips on constructing effective cooking setups in outdoor settings, making it a useful resource for those looking to simplify their cooking while enjoying nature. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Outdoor cooking
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Aluminum foil
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/62832">https://www.gutenberg.org/ebooks/62832</a>

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