Down the Scale or Up... (Registro nro. 104088)

Detalles MARC
000 -LEADER
fixed length control field 02166cam a22003253u 4500
001 - CONTROL NUMBER
control field 63264
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610134446.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2020||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Abel, Barbara
245 10 - TITLE STATEMENT
Title Down the Scale or Up...
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2020
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2020-09-22
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Stephen Hutcheson, Lisa Corcoran and the Online<br/>Distributed Proofreading Team at https://www.pgdp.net
520 ## - SUMMARY, ETC.
Summary, etc. "Down the Scale or Up..." by Barbara Abel is a health and nutrition guide focusing on diet and weight management, published in the mid-20th century. The book appears to have been written around the late 1930s to the late 1940s, a time when societal standards of beauty and health were evolving, particularly for women. The aim of the book is to provide practical advice for women seeking to either lose weight or gain it in a healthy manner. The book takes a conversational approach, addressing the emotional and psychological aspects of dieting while emphasizing the importance of proper nutrition. It presents the idea that both overweight and underweight individuals have challenges related to their respective body types. It encourages readers to consult medical professionals and to adopt a balanced diet rich in essential nutrients, such as proteins, vitamins, and minerals, while also providing sample menus and calorie guidelines. Ultimately, Abel seeks to demystify dieting and instill a sense of empowerment in readers, advocating for sustained, healthy choices rather than fad diets or quick fixes. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Weight loss
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Weight gain
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bauer, W. W.
Fuller form of name (William Waldo),
Dates associated with a name 1892-1967
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/63264">https://www.gutenberg.org/ebooks/63264</a>

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