Home Canning of Fruits and Vegetables (Registro nro. 106958)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02325cam a22003253u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 66136 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134527.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r20211965utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | United States. Agricultural Research Service. Human Nutrition Research Division |
| 245 10 - TITLE STATEMENT | |
| Title | Home Canning of Fruits and Vegetables |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2021 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | United States Department of Agriculture. Home and Garden Bulletin No. 8 |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2021-08-25 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Stephen Hutcheson, Lisa Corcoran and the Online Distributed Proofreading Team at https://www.pgdp.net |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Home Canning of Fruits and Vegetables" by the U.S. Department of Agriculture is a comprehensive guide on home canning techniques written in the mid-20th century. This scientific publication serves as a manual for individuals interested in preserving their own fruits and vegetables through various canning methods and equipment. The book covers essential topics related to safely canning food, ensuring quality and longevity while preventing spoilage. The book provides detailed instructions on selecting suitable equipment for canning, including boiling-water-bath canners and steam-pressure canners based on the type of food being preserved. It outlines the entire canning process, from preparation and packing to processing and storage. Readers can find specific guidelines and recipes for canning a variety of fruits and vegetables, including necessary processing times and techniques to ensure food safety and taste. Additionally, it addresses common questions and pitfalls to avoid, making it an invaluable resource for both novice and experienced canners. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Introductory phrase | Originally published: |
| Publication, distribution, etc. of original | United States: U. S. Government Printing Office, 1965 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Canning and preserving |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | United States Department of Agriculture. Home and Garden Bulletin No. 8 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/66136">https://www.gutenberg.org/ebooks/66136</a> |
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