Petit bréviaire de la Gourmandise (Registro nro. 107951)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02372cam a22003253u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 67129 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134541.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r20221914utu|||||o|||||||||||||| d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 48039861 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fr |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Tailhade, Laurent, |
| Dates associated with a name | 1854-1919 |
| 245 10 - TITLE STATEMENT | |
| Title | Petit bréviaire de la Gourmandise |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2022 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2022-01-08 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Laurent Vogel and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by the Bibliothèque nationale de France (BnF/Gallica)) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Petit bréviaire de la Gourmandise" by Laurent Tailhade is an insightful exploration of gastronomy written in the early 20th century. This book can be classified as a culinary essay or treatise that delves into the cultural and historical significance of food, particularly within French civilization. Tailhade presents food not merely as sustenance but as an important art form that transcends mere nutrition to connect us with civilization's aesthetic and social dimensions. In the text, Tailhade praises the culinary arts, tracing the evolution of gastronomy from prehistoric times through various ages, including Ancient Rome and the Middle Ages, leading up to the grand feasts of the French monarchy. He highlights figures such as Antoine Carême, illustrating the importance of chefs in shaping culinary culture. The writing interweaves historical anecdotes, quotes from gastronomes, and reflective insights about the role of food in fostering social bonds. Ultimately, Tailhade laments the decline of traditional cooking methods in the face of modernity, encouraging readers to appreciate the rich heritage of gastronomy and its encompassing role in human connection and expression. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Introductory phrase | Originally published: |
| Publication, distribution, etc. of original | France: Albert Messein, 1914 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Gastronomy |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://gallica.bnf.fr/ark:/12148/bpt6k83314v">https://gallica.bnf.fr/ark:/12148/bpt6k83314v</a> |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/67129">https://www.gutenberg.org/ebooks/67129</a> |
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