Hand-book of Sanitary Information for Householders : (Registro nro. 108590)
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| fixed length control field | 02788cam a22003973u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 67768 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134550.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r20221884utu|||||o|||||||||||||| d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 06030711 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RA |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Tracy, Roger Sherman, |
| Dates associated with a name | 1841-1926 |
| 245 10 - TITLE STATEMENT | |
| Title | Hand-book of Sanitary Information for Householders : |
| Remainder of title | Containing facts and suggestions about ventilation, drainage, care of contageous diseases, disinfection, food, and water. With appendices on disinfectants and plumbers' materials. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2022 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2022-04-03 |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Air -- Drainage -- Disinfection -- Food -- Water -- Appendix A. Disinfectants -- Appendix B. Plumbers' materials. |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Charlene Taylor, Les Galloway and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive/American Libraries.) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Hand-book of Sanitary Information for Householders" by Roger Sherman Tracy is a scientific publication written in the late 19th century. The work serves as a comprehensive guide aimed at educating householders on crucial sanitary practices related to air quality, drainage, and food safety. It encompasses a range of topics including ventilation, the management of contagious diseases, and methods for ensuring safe food and water. The opening portion introduces the overall aim of the book, which is to consolidate and simplify sanitary information that has been too scattered or technical for the average householder to easily grasp. Tracy outlines the importance of good air, food, and water for health, emphasizing that the book will provide practical facts and suggestions across various chapters. Detailed contents reflect a structured approach to topics like air composition, ventilation methods, drainage systems, and food adulteration, aiming to equip readers with knowledge necessary for maintaining a healthy living environment. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Introductory phrase | Originally published: |
| Publication, distribution, etc. of original | United States: D. Appleton and Compay, 1884 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Sanitation, Household |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Hygiene |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Food adulteration and inspection |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Ventilation |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Drinking water |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Disinfection and disinfectants |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://archive.org/details/handbookofsanita00trac_0/page/n5/mode/2up">https://archive.org/details/handbookofsanita00trac_0/page/n5/mode/2up</a> |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/67768">https://www.gutenberg.org/ebooks/67768</a> |
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