The pudding and pastry book (Registro nro. 109371)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02470cam a22003853u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 68567 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134602.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r20221903utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Douglas, Elizabeth |
| 245 14 - TITLE STATEMENT | |
| Title | The pudding and pastry book |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2022 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | The new cookery books; vol. 3 |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2022-07-19 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | The Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "The Pudding and Pastry Book" by Elizabeth Douglas is a culinary guide focusing on desserts and sweet dishes, likely written in the late 19th century. This book offers a collection of carefully curated recipes that emphasize simplicity and delightful quality, aiming to capture the essence of classic puddings and pastries. It serves as a resource for both novice and experienced cooks looking to enhance their repertoire of sweet treats. The opening of the work presents a preface and table of contents that sets the stage for what readers can expect. In the preface, the author outlines the book's focus on a curated selection of sweet recipes, highlighting the importance of using specific utensils like French white fire-proof dishes for optimal results, and emphasizing techniques such as proper measuring and preparation methods. The table of contents follows, listing various sweet dishes such as milk puddings, custards, jellies, and pastries, with specific recipes that promise to delight any dessert lover. This introduction provides a clear insight into the structured and practical approach of the book, appealing to those interested in mastering dessert-making techniques. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Introductory phrase | Originally published: |
| Publication, distribution, etc. of original | United Kingdom: Grant Richards, 1903 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cooking |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Pastry |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Frozen desserts |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cookbooks |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Puddings |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | The new cookery books; vol. 3 |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://archive.org/details/b28054957">https://archive.org/details/b28054957</a> |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/68567">https://www.gutenberg.org/ebooks/68567</a> |
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