Home-made cider vinegar (Registro nro. 113119)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02238cam a22003133u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 72394 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134656.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r20231913utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sackett, Walter G. |
| Fuller form of name | (Walter George), |
| Dates associated with a name | 1880-1968 |
| 245 10 - TITLE STATEMENT | |
| Title | Home-made cider vinegar |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2023-12-26 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Produced by Joyce C. Hersh, from a scan of a copy in the University of Illinois Agricultural Library. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Home-made cider vinegar" by Walter G. Sackett is a scientific publication written in the early 20th century. The book discusses the principles and methods for producing cider vinegar at home, particularly emphasizing the utilization of fruit that might otherwise go to waste. Sackett draws attention to the quality issues of commercially available vinegar and presents home production as a viable alternative. In his guide, Sackett outlines various steps involved in making high-quality cider vinegar, including the selection of suitable apples, proper fermentation processes, and the significance of maintaining cleanliness throughout the production stages. He explains the importance of converting sugars into alcohol, followed by the fermentation of this alcohol into acetic acid. Throughout the book, Sackett provides practical advice, experiments, and tips to ensure the successful creation of vinegar, aiming to empower individuals to produce their own vinegar and address the inefficiencies in the current cider vinegar market. The book effectively serves both as a technical manual and as an encouragement to utilize the resources available in fruit cultivation more wisely. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Introductory phrase | Originally published: |
| Publication, distribution, etc. of original | Fort Collins, Colorado: Agricultural Experiment Station, 1913 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Vinegar |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cider |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/72394">https://www.gutenberg.org/ebooks/72394</a> |
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