What to eat and when (Registro nro. 113504)

Detalles MARC
000 -LEADER
fixed length control field 02305cam a22003733u 4500
001 - CONTROL NUMBER
control field 72779
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610134701.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r20241916utu|||||o|||||||||||||| d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 16024215
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cocroft, Susanna,
Dates associated with a name 1862-1940
245 10 - TITLE STATEMENT
Title What to eat and when
250 ## - EDITION STATEMENT
Edition statement 4th edition with additions and revisions to date.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2024
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Previously published under title: Foods: nutrition and digestion.
500 ## - GENERAL NOTE
General note Release date is 2024-01-25
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Bob Taylor, The Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520 ## - SUMMARY, ETC.
Summary, etc. "What to Eat and When" by Susanna Cocroft is a dietary guide written in the early 20th century. This work focuses on the science of nutrition and the link between diet, health, and bodily functions. Cocroft emphasizes that understanding the right food choices is essential for maintaining good health and achieving well-being, aiming to make complex dietary concepts accessible to laypeople. The opening of the book presents a comprehensive introduction to the importance of dietetics, arguing against historical views that neglect the body in favor of the soul. Cocroft discusses the relationship between food and bodily functions, asserting that a sound body supports a sound mind. She highlights the need for balance in nutrition and the role of various food elements in achieving physical and mental vitality. The introduction serves to prepare the reader for an exploration of detailed dietary principles that will follow in subsequent chapters. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Introductory phrase Originally published:
Publication, distribution, etc. of original New York: The Knickerbocker Press, 1916
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Nutrition
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Digestion
856 4# - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://archive.org/details/whattoeatwhen00cocr/page/n11/mode/2up">https://archive.org/details/whattoeatwhen00cocr/page/n11/mode/2up</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/72779">https://www.gutenberg.org/ebooks/72779</a>

No hay ítems disponibles.