Famous old receipts used a hundred years and more in the kitchens of the North and the South, contributed by descendants (Registro nro. 118272)
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| fixed length control field | 02796cam a22003613u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 77552 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134809.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r20251906utu|||||o|||||||||||||| d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 09000069 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Smith, Jacqueline Harrison, |
| Dates associated with a name | 1863?-1934 |
| 245 10 - TITLE STATEMENT | |
| Title | Famous old receipts used a hundred years and more in the kitchens of the North and the South, contributed by descendants |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Second authorized edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2025 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2025-12-27 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Aaron Adrignola, Karin Spence and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Famous old receipts used a hundred years and more in the kitchens of the North…." by Jacqueline Harrison Smith is a historical cookbook written in the early 20th century. It gathers heirloom American recipes from both North and South, contributed by descendants, and frames them with anecdotes, menus, and notes that celebrate older traditions of hospitality.<br/><br/>The opening of this collection presents extensive front matter and a long roll of contributors, followed by a dedication and an introduction by John Cadwalader praising early American hospitality, contrasting Northern inns and Southern homecomings, and recalling Philadelphia’s social scene, clubs, and traditions (with a memorable Fish House turtle anecdote). It then shifts to a vivid vignette of an old Virginia Christmas dinner—its advance preparations, abundant table, and lasting family relics—before offering a playful verse on “How to Cook a Husband” and a brief story elevating the household cook’s status. Sample luncheon and dinner menus showcase regional dishes and named contributors, leading into the Breads section with short reminiscences about “nursing” rising dough and a camp-cook tale, followed by numerous classic bread, waffle, and muffin recipes. The excerpt closes by moving into eggs and soups, mixing practical directions with occasional asides and regional specialties like gumbo, pepper pot, and turtle soup. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Introductory phrase | Originally published: |
| Publication, distribution, etc. of original | Philadelphia: The John C. Winston Co., 1906 |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cooking, American |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Menus |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cookbooks |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://archive.org/details/famousoldreceipt01smit">https://archive.org/details/famousoldreceipt01smit</a> |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/77552">https://www.gutenberg.org/ebooks/77552</a> |
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