The Healthy Life Cook Book, 2d ed. (Registro nro. 52092)

Detalles MARC
000 -LEADER
fixed length control field 02166cam a22003133u 4500
001 - CONTROL NUMBER
control field 10632
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610133245.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2004||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Daniel, Florence,
Dates associated with a name 1877-1927
245 14 - TITLE STATEMENT
Title The Healthy Life Cook Book, 2d ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2004
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Healthy Life Booklets, No. 4
500 ## - GENERAL NOTE
General note Release date is 2004-01-01
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Feorag NicBhride and PG Distributed Proofreaders
520 ## - SUMMARY, ETC.
Summary, etc. "The Healthy Life Cook Book" by Florence Daniel is a practical vegetarian cookbook published in the early 20th century. Aimed at beginner cooks, it focuses on creating economical and healthy vegetarian dishes, specifically tailored for individuals who may not have prior cooking experience. The book includes a wide variety of recipes that cater not only to standard vegetarian diets but also considers those who may wish to avoid milk and eggs, making the content accessible and useful for a broad audience. The beginning of "The Healthy Life Cook Book" features a preface where the author expresses her motivation for compiling the book based on community requests for simple vegetarian recipes. Daniel acknowledges that while many existing vegetarian cookbooks exist, this one is designed for beginners and those experimenting with vegetarianism. She emphasizes that the recipes included have been tested and are part of her household routine. The opening introduces various sections of the book, ranging from unfermented bread to a variety of soups and savory dishes, showcasing the focus on using wholesome ingredients and preparing delicious, health-conscious meals. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Vegetarian cooking
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/10632">https://www.gutenberg.org/ebooks/10632</a>

No hay ítems disponibles.