Vegetable Dyes: Being a Book of Recipes and Other Information Useful to the Dyer (Registro nro. 65077)
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| fixed length control field | 02246cam a22003133u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 24076 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610133543.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
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| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
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| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r2007||||utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mairet, Ethel, |
| Dates associated with a name | 1872-1952 |
| 245 10 - TITLE STATEMENT | |
| Title | Vegetable Dyes: Being a Book of Recipes and Other Information Useful to the Dyer |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2007-12-30 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | E-text prepared by Julie Barkley, Diane Monico, and the Project Gutenberg Online Distributed Proofreading Team |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Vegetable Dyes: Being a Book of Recipes and Other Information Useful to the Dyer" by Ethel M. Mairet is a practical guidebook written in the early 20th century. It delves into the craft of dyeing with natural plant materials, providing readers with an array of recipes and detailed insights on various dye sources. The book focuses on the use of vegetable dyes for different textiles, such as wool, silk, cotton, and linen, illustrating both traditional techniques and the properties of various dye plants. The opening of the book offers foundational information on the types of fibers suitable for dyeing, including various qualities of wool and the importance of mordants in the dyeing process. Mairet emphasizes the significance of using clean, soft water and proper cleaning methods for each fiber, stating that raw wool should be retained in its natural grease until it is ready for dyeing. Additionally, the text introduces key concepts in dyeing, such as the roles of mordants and the chemistry involved in fixing colors. This initial section sets the stage for various recipes and discussions on specific dye plants and their applications throughout the rest of the book. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Note about original | Original publication data not identified |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Dyes and dyeing |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Dye plants |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/24076">https://www.gutenberg.org/ebooks/24076</a> |
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