Chambers's Edinburgh Journal, No. 460 : (Registro nro. 65159)

Detalles MARC
000 -LEADER
fixed length control field 02135cam a22003253u 4500
001 - CONTROL NUMBER
control field 24158
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610133544.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number AP
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Various
245 10 - TITLE STATEMENT
Title Chambers's Edinburgh Journal, No. 460 :
Remainder of title Volume 18, New Series, October 23, 1852
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2008
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2008-01-04
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Malcolm Farmer, Richard J. Shiffer and the<br/>Online Distributed Proofreading Team at http://www.pgdp.net
520 ## - SUMMARY, ETC.
Summary, etc. "Chambers's Edinburgh Journal, No. 460" by Various is a collection of articles written in the mid-19th century. This periodical features a variety of topics, ranging from scientific discussions on food preservation to fictional narratives and social commentary, aiming to inform and engage its readers on diverse themes of the time. The opening of the journal delves into the subject of preserved meats, addressing historical controversies and the innovations in food preservation methods. It explains the chemical processes behind the decay of organic substances and how these processes can be halted by controlling environmental factors like air, heat, and moisture. Furthermore, it recounts the public's reaction to reported instances of spoiled provisions, especially concerning military supplies, and offers a glimpse into the advancements in food preservation technologies. This exploration not only highlights the scientific aspects but also reflects the societal importance of reliable food sources during this era. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Periodicals
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chambers, Robert,
Dates associated with a name 1802-1871
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chambers, William,
Dates associated with a name 1800-1883
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/24158">https://www.gutenberg.org/ebooks/24158</a>

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