The Natural History of Chocolate : (Registro nro. 65589)

Detalles MARC
000 -LEADER
fixed length control field 02268cam a22003253u 4500
001 - CONTROL NUMBER
control field 24588
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610133549.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2008||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QK
-- SB
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Quélus, D.
245 14 - TITLE STATEMENT
Title The Natural History of Chocolate :
Remainder of title Being a Distinct and Particular Account of the Cocoa-Tree, its Growth and Culture, and the Preparation, Excellent Properties, and Medicinal Vertues of its Fruit
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2008
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2008-02-12
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note E-text prepared by Robert Cicconetti, Louise Pryor, and the Project Gutenberg Online Distributed Proofreading Team (http://www.pgdp.net)
520 ## - SUMMARY, ETC.
Summary, etc. "The Natural History of Chocolate" by D. Quélus is a scientific publication written in the early 18th century. The work provides a detailed examination of the cocoa tree, its growth and cultivation, and the properties and medicinal virtues of chocolate. It aims to clarify misconceptions surrounding chocolate and to present firsthand observations made by the author during years of study in the American Islands. The opening portion introduces the treatise's structure, outlining three main sections: the description of the cocoa tree and its cultivation, the intrinsic properties of chocolate, and its various uses. The author emphasizes the importance of personal observation over existing literature, which he finds rife with inaccuracies. He begins with a botanical description of the cocoa tree, noting its physical characteristics and growth conditions and setting the stage for a deeper exploration of chocolate's preparation and health benefits in subsequent chapters. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Chocolate -- Early works to 1800
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Cacao -- Early works to 1800
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Brookes, R., active 1721-1763
Fuller form of name (Richard)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/24588">https://www.gutenberg.org/ebooks/24588</a>

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