Recipes for Eatmor Fresh Cranberries (Registro nro. 75031)

Detalles MARC
000 -LEADER
fixed length control field 01900cam a22003013u 4500
001 - CONTROL NUMBER
control field 34185
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610133759.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2010||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Eatmor Cranberries
245 10 - TITLE STATEMENT
Title Recipes for Eatmor Fresh Cranberries
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2010
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2010-11-01
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Gerard Arthus, David Wilson and the Online<br/>Distributed Proofreading Team at http://www.pgdp.net
520 ## - SUMMARY, ETC.
Summary, etc. "Recipes for Eatmor Fresh Cranberries" by Eatmor Cranberries is a collection of culinary recipes centered around the use of fresh cranberries, likely written in the mid-20th century. The book focuses on providing various cooking and serving suggestions for cranberries, highlighting their versatility in both sweet and savory dishes. This engaging cookbook features a variety of recipes that allow readers to explore the unique flavors of Eatmor cranberries. The collection includes classic dishes like cranberry sauce and cranberry-apple pie, along with innovative variations that incorporate other fruits and ingredients. It also offers tips on freezing fresh cranberries for year-round enjoyment and creative ideas for holiday decorations using cranberries. Each recipe is designed to be simple and accessible, ensuring that home cooks can easily bring the delightful taste of cranberries into their meals. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Cooking (Cranberries)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/34185">https://www.gutenberg.org/ebooks/34185</a>

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