Guide to Hotel Housekeeping (Registro nro. 75911)

Detalles MARC
000 -LEADER
fixed length control field 02197cam a22003253u 4500
001 - CONTROL NUMBER
control field 35066
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610133812.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 08013628
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Palmer, Mary E.
Fuller form of name (Mary Elizabeth),
Dates associated with a name 1868-
245 10 - TITLE STATEMENT
Title Guide to Hotel Housekeeping
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2011
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2011-01-25
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Barbara Kosker and the Online Distributed<br/>Proofreading Team at http://www.pgdp.net (This file was<br/>produced from images generously made available by The<br/>Internet Archive/American Libraries.)
520 ## - SUMMARY, ETC.
Summary, etc. "Guide to Hotel Housekeeping" by Mary E. Palmer is an informative guidebook written in the early 20th century. The book addresses the critical aspects of hotel housekeeping and aims to provide practical advice for housekeepers to enhance their performance and streamline operations within hotels. It is a detailed resource that discusses the responsibilities of housekeepers, the importance of efficient management of hotel staff, and various cleaning and maintenance techniques. The opening of the guide introduces the author's motivation for writing, emphasizing her desire to assist hotel housekeepers in avoiding common pitfalls in their demanding profession. Palmer highlights the challenges faced by hotel managers in finding competent staff and underscores the significance of a well-trained workforce. She also provides insights into the qualities necessary for a successful housekeeper, along with practical advice on how to foster a cooperative environment among staff and maintain high standards of cleanliness and service within a hotel setting. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Home economics
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Hotels
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/35066">https://www.gutenberg.org/ebooks/35066</a>

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