L'art de faire le vin avec les raisins secs (Registro nro. 83260)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02156cam a22003013u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 42421 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610133954.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r2013||||utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | fr |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Audibert, J.-F. |
| Fuller form of name | (Joseph-François), |
| Dates associated with a name | 1854-1921 |
| 245 12 - TITLE STATEMENT | |
| Title | L'art de faire le vin avec les raisins secs |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2013-03-27 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Produced by Chuck Greif and the Online Distributed<br/>Proofreading Team at http://www.pgdp.net (This file was<br/>produced from images available at The Internet Archive) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "L'art de faire le vin avec les raisins secs" by J.-F. Audibert is a scientific publication written in the late 19th century. The book focuses on the production of wine made from dried grapes, detailing innovative techniques and methods for effectively creating this beverage amidst challenges faced by the viticulture industry, particularly in France during that period. The opening of the book introduces the context which motivated Audibert to write this treatise, particularly in response to a governmental circular that challenged the legitimacy of wines made from dried grapes. He expresses his determination to defend this method and shares his experience and innovations in viticulture. Highlighting his previous struggles in the industry, he emphasizes the necessity of utilizing raisins to produce wine as a solution to the devastation caused by pests like phylloxera and the decline of traditional vineyards post-war. Audibert underscores his aim to publish accessible knowledge and practical advice for both experienced viticulturists and newcomers to the field. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Note about original | Original publication data not identified |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Wine and wine making |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/42421">https://www.gutenberg.org/ebooks/42421</a> |
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