A Guide to the Mount's Bay and the Land's End : (Registro nro. 88955)
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| fixed length control field | 02412cam a22003013u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 48116 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134115.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r2015||||utu|||||o|||||||||||||| d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | DA |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Paris, John Ayrton, |
| Dates associated with a name | 1785-1856 |
| 245 12 - TITLE STATEMENT | |
| Title | A Guide to the Mount's Bay and the Land's End : |
| Remainder of title | Comprehending the topography, botany, agriculture, fisheries, antiquities, mining, mineralogy and geology of West Cornwall |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2015-01-30 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Produced by Chris Curnow, Moti Ben-Ari and the Online<br/>Distributed Proofreading Team at http://www.pgdp.net (This<br/>file was produced from images generously made available<br/>by The Internet Archive) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "A Guide to the Mount's Bay and the Land's End" by John Ayrton Paris is a comprehensive guidebook focusing on the geography, climate, and notable features of Western Cornwall, written in the early 19th century. The guide delves into various topics including topography, botany, geology, and local antiquities, aiming to provide information beneficial to both tourists and those seeking winter residence in the area, particularly invalids attracted by the noted mild climate. At the start of the guide, the author introduces the Mount's Bay and the Land's End district, painting a vivid picture of the region's captivating landscapes. He emphasizes Penzance as an excellent base for exploration, highlighting its growth and importance due to the favorable climate and increased interest in the natural sciences. The initial sections also outline the influence of geological studies embraced by the local Royal Geological Society, offering insights into the area's diverse natural history. The author sets the stage for further excursions throughout the region, including cultural observations and rich geological phenomena that would engage visitors and scholars alike. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Note about original | Original publication data not identified |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cornwall (England : County) -- Guidebooks |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/48116">https://www.gutenberg.org/ebooks/48116</a> |
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