Dinners and Diners: Where and How to Dine in London (Registro nro. 93913)

Detalles MARC
000 -LEADER
fixed length control field 02495cam a22003133u 4500
001 - CONTROL NUMBER
control field 53079
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610134225.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
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007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2016||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number DA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Newnham-Davis, Lieut.-Col.
Fuller form of name (Nathaniel),
Dates associated with a name 1854-1917
245 10 - TITLE STATEMENT
Title Dinners and Diners: Where and How to Dine in London
246 1# - VARYING FORM OF TITLE
Title proper/short title Dinners & Diners
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2016
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2016-09-18
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by Clare Graham and Marc D'Hooghe at Free<br/>Literature (online soon in an extended version, also linking<br/>to free sources for education worldwide ... MOOC's,<br/>educational materials,...) Images generously made available<br/>by the Internet Archive.
520 ## - SUMMARY, ETC.
Summary, etc. "Dinners and Diners: Where and How to Dine in London" by Lieut.-Col. Newnham-Davis is a dining guidebook written in the late 19th century. This work provides insights and recommendations for various restaurants in London, focusing on the dining experience and the culinary art. It is likely to appeal to readers interested in gastronomy, social dining culture, and the culinary history of London during that era." "The opening of the book sets the stage for its exploration of dining in London, beginning with a preface that details the author's recognition of the diverse tastes of the public and the challenges of choosing dining establishments to review. The introductory section highlights Newnham-Davis's gratitude towards restaurateurs and chefs who contributed to his insights, emphasizing a blend of anecdotal and critical perspectives. He aims to provide practical guidance for potential diners, catering to both luxury seekers and those with simpler dining expectations. In particular, the first chapter introduces readers to the Princes' Hall, detailing an elegant birthday dinner for a character affectionately referred to as Mrs. Daffodil, showcasing the careful planning and considerations involved in arranging a memorable dining experience." (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Restaurants -- England -- London -- Guidebooks
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/53079">https://www.gutenberg.org/ebooks/53079</a>

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