Miss Parloa's Young Housekeeper : (Registro nro. 97371)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02410cam a22003133u 4500 |
| 001 - CONTROL NUMBER | |
| control field | 56540 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UtSlPG |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610134313.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
| fixed length control field | m |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260607r2018||||utu|||||o|||||||||||||| d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 04010654 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | UtSlPG |
| 041 #7 - LANGUAGE CODE | |
| Language code of text/sound track or separate title | en |
| Source of code | iso639-1 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Parloa, Maria, |
| Dates associated with a name | 1843-1909 |
| 245 10 - TITLE STATEMENT | |
| Title | Miss Parloa's Young Housekeeper : |
| Remainder of title | Designed Especially to Aid Beginners; Economical Receipts for Those Who Are Cooking for Two or Three |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Salt Lake City, UT : |
| Name of producer, publisher, distributor, manufacturer | Project Gutenberg, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource : |
| Other physical details | multiple file formats |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Carrier type code | cr |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Release date is 2018-02-11 |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE | |
| Creation/production credits note | Produced by Emmy, MWS and the Online Distributed<br/>Proofreading Team at http://www.pgdp.net (This file was<br/>produced from images generously made available by The<br/>Internet Archive) |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | "Miss Parloa's Young Housekeeper" by Maria Parloa is a practical guidebook written in the late 19th century. This work is designed to assist beginner cooks and young housekeepers in managing a household, particularly for those preparing meals for small families, emphasizing economical and effective cooking methods. The book is structured to provide readers with essential culinary techniques and advice on managing household tasks, aiming to foster a nurturing and organized home environment. The opening of "Miss Parloa's Young Housekeeper" introduces the author's philosophy of good housekeeping, emphasizing that successful home management goes beyond mere cleanliness and order. Parloa addresses the challenges faced by novice housekeepers, discussing the need for a balance between diligence and emotional well-being, while laying the foundation for an inviting and kind home atmosphere. She also highlights the importance of careful planning in meal preparation and household care, making it clear that even with modest means, one can maintain a joyful and hospitable home. Parloa's insights at the beginning serve as a heartening introduction to her subsequent practical advice on cooking and household management. (This is an automatically generated summary.) |
| 534 ## - ORIGINAL VERSION NOTE | |
| Note about original | Original publication data not identified |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Cooking, American |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://www.gutenberg.org/ebooks/56540">https://www.gutenberg.org/ebooks/56540</a> |
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