War-Time Breads and Cakes (Registro nro. 99448)

Detalles MARC
000 -LEADER
fixed length control field 02114cam a22003133u 4500
001 - CONTROL NUMBER
control field 58621
003 - CONTROL NUMBER IDENTIFIER
control field UtSlPG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610134342.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr n
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260607r2019||||utu|||||o|||||||||||||| d
040 ## - CATALOGING SOURCE
Original cataloging agency UtSlPG
041 #7 - LANGUAGE CODE
Language code of text/sound track or separate title en
Source of code iso639-1
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Handy, Amy L.
Fuller form of name (Amy Littlefield),
Dates associated with a name 1860-1941
245 10 - TITLE STATEMENT
Title War-Time Breads and Cakes
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Salt Lake City, UT :
Name of producer, publisher, distributor, manufacturer Project Gutenberg,
Date of production, publication, distribution, manufacture, or copyright notice 2019
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details multiple file formats
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
500 ## - GENERAL NOTE
General note Release date is 2019-01-05
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Produced by David E. Brown and The Online Distributed<br/>Proofreading Team at http://www.pgdp.net (This file was<br/>produced from images generously made available by The<br/>Internet Archive)
520 ## - SUMMARY, ETC.
Summary, etc. "War-Time Breads and Cakes" by Amy L. Handy is a practical cookbook written during the early 20th century, specifically around the time of World War I. This book belongs to the culinary genre, focusing on recipes and techniques for baking breads and cakes that are economical and suitable during wartime constraints. The core topic revolves around using alternative ingredients amid wheat shortages, emphasizing resourcefulness in the kitchen. In this comprehensive guide, Handy shares her experiences and experiments with various grains and baking methods that do not rely on traditional white flour. The book provides a wealth of recipes that cater to different dietary needs and limitations, including yeast-based breads, quick breads, cakes, and even suggestions for baking without traditional leavening agents. Each recipe is aimed at enabling home cooks to produce nutritious and satisfying baked goods while navigating the restrictions imposed by war, highlighting both creativity and practicality in wartime bread-making. (This is an automatically generated summary.)
534 ## - ORIGINAL VERSION NOTE
Note about original Original publication data not identified
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Bread
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Cake
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.gutenberg.org/ebooks/58621">https://www.gutenberg.org/ebooks/58621</a>

No hay ítems disponibles.