02196cam a22003253u 4500 68495 UtSlPG 20260610134600.0 m cr n 260607r20221920utu|||||o|||||||||||||| d 20014696 UtSlPG en iso639-1 TX Cary, Ida Lee Tea room business Salt Lake City, UT : Project Gutenberg, 2022 1 online resource : multiple file formats text txt rdacontent computer c rdamedia online resource cr rdacarrier Release date is 2022-07-11 The Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) "Tea Room Business" by Mrs. Ida Lee Cary is a practical guide written in the early 20th century, aimed at women seeking to create a profitable tea room business from their homes. This book serves as a comprehensive resource for aspiring tea room proprietors, detailing the essential aspects of establishing and managing a tea room, highlighting the decor, service practices, and menu options that can make the venture successful. In "Tea Room Business," Cary provides step-by-step instructions on setting up a tea room, including selecting the right environment, preparing tables, and organizing a diverse and appealing menu. She emphasizes the importance of presentation and guest experience, discussing details such as cutlery arrangement and menu layout. Cary shares her favorite recipes and encouraging advice, suggesting that specialties like waffles can attract customers. The text not only serves as an instructional manual but also embodies a spirit of entrepreneurship, empowering women to earn independently while fostering a welcoming atmosphere for patrons. (This is an automatically generated summary.) Originally published: United States: A.V. Haight Co., 1920 Tearooms https://archive.org/details/tearoombusiness00cary/page/n1/mode/2up https://www.gutenberg.org/ebooks/68495 109299 109299