02080cam a22003013u 450000100060000000300070000600500170001300600020003000700050003200800410003704000110007804100170008905000070010610000490011324500280016226400510019030000470024133600260028833700260031433800360034050000310037650800870040752011450049453400450163965300340168485600430171899900170176113347UtSlPG20260610133321.0mcr n260607r2004||||utu|||||o|||||||||||||| d  aUtSlPG 7aen2iso639-1 4aQK1 aCooke, Arthur O.q(Arthur Owens),d1867-193010aWildflowers of the Farm 1aSalt Lake City, UT :bProject Gutenberg,c2004  a1 online resource :bmultiple file formats  atextbtxt2rdacontent  acomputerbc2rdamedia  aonline resourcebcr2rdacarrier  aRelease date is 2004-09-01  aProduced by Bryan Ness, David Garcia and the Online Distributed
Proofreading Team.  a"Wildflowers of the Farm" by Arthur O. Cooke is a scientific publication likely written in the early 20th century. This book serves as a guide to understanding and appreciating the wildflowers found in rural England, focusing specifically on their characteristics, habitats, and ecological significance. It explores various wildflowers, including their basic structures, growth patterns, and the roles they play within the farm ecosystem.  In "Wildflowers of the Farm," Cooke takes readers on an observational journey through different settings such as fields, hedges, and gardens, where he describes a plethora of wildflowers like the Golden Gorse, Dandelion, and Clover. The book discusses not only the aesthetic qualities of these plants but also their functional roles in agriculture, including their uses for livestock and their importance in maintaining the balance of farm ecosystems. Through vivid descriptions and engaging narratives, Cooke emphasizes the beauty of these often-overlooked plants, encouraging readers to appreciate the intricate relationship between nature and farming. (This is an automatically generated summary.)  nOriginal publication data not identified  aWild flowers -- Great Britain40uhttps://www.gutenberg.org/ebooks/13347  c54737d54737