02169cam a22003013u 450000100060000000300070000600500170001300600020003000700050003200800410003704000110007804100170008905000070010610000350011324500790014826400510022730000470027833600260032533700260035133800360037750000310041350801920044452011050063653400450174165300210178685600430180799900170185039586UtSlPG20260610133915.0mcr n260607r2012||||utu|||||o|||||||||||||| d  aUtSlPG 7aen2iso639-1 4aTX1 aHaffner-Ginger, Bertha,d1868-10aCalifornia Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes 1aSalt Lake City, UT :bProject Gutenberg,c2012  a1 online resource :bmultiple file formats  atextbtxt2rdacontent  acomputerbc2rdamedia  aonline resourcebcr2rdacarrier  aRelease date is 2012-04-30  aProduced by David Starner, S.D., and the Online Distributed
Proofreading Team at http://www.pgdp.net (This book was
produced from images made available by the HathiTrust
Digital Library.)  a"California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes" by Bertha Haffner-Ginger is a collection of culinary instructions written in the early 20th century. This cookbook focuses on the preparation of various Mexican and Spanish dishes, showcasing the fusion of these two rich culinary traditions primarily found in California. It aims to introduce readers to authentic recipes that reflect both the indigenous and colonial influences present in the region's cooking.  The book contains a diverse array of recipes categorized by type, including salads, soups, main courses, and desserts. Haffner-Ginger shares her firsthand experiences learning from native culinary experts, enhancing the authenticity of each dish. Recipes range from staple items like tortillas and enchiladas to elaborate main courses and festive desserts. With detailed instructions and an emphasis on meal variety, the cookbook not only serves as a practical guide for home cooks but also as a celebration of the vibrant cultural heritage expressed through food. (This is an automatically generated summary.)  nOriginal publication data not identified  aCooking, Mexican40uhttps://www.gutenberg.org/ebooks/39586  c80425d80425