TY  - BOOK
AU  - Curtis,T.D.
TI  - Hints on Dairying
AV  - SF 
PY  - 2013///
CY  - Salt Lake City, UT
PB  - Project Gutenberg
KW  - Dairying
N1  - Release date is 2013-12-21; Produced by Mark C. Orton, Sue Fleming and the Online
Distributed Proofreading Team at http://www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive); Original publication data not identified
N2  - "Hints on Dairying" by T.D. Curtis is a practical guide on dairy farming written in the late 19th century. The work aims to assist both novice and experienced dairymen in understanding the essential principles and practices of successful dairying, combining historical insights with practical advice.   The opening of the book sets a historical context for dairying, tracing its development from ancient times to the present and emphasizing the importance of proper conditions for successful dairy production. Curtis discusses the evolution of dairy practices and the significance of providing clean water, nutritious feed, and suitable shelter for cows. Furthermore, he touches on the selection and care of dairy stock, highlighting the qualities a good dairy cow should possess for optimal milk production. Overall, the beginning of "Hints on Dairying" establishes a foundational overview of the dairy industry, blending historical perspectives with practical tips for improved dairy farming. (This is an automatically generated summary.)
UR  - https://www.gutenberg.org/ebooks/44477
ER  -