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  <titleInfo>
    <nonSort>A </nonSort>
    <title>Report upon the Mollusk Fisheries of Massachusetts</title>
  </titleInfo>
  <name type="personal">
    <namePart>Massachusetts. Commissioners on Fisheries and Game</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Belding, David Lawrence</namePart>
    <namePart type="date">1884-1970</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
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    <dateIssued encoding="marc">2015</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">en</languageTerm>
  </language>
  <physicalDescription>
    <extent>1 online resource : multiple file formats</extent>
  </physicalDescription>
  <abstract>"A Report upon the Mollusk Fisheries of Massachusetts" is a scientific publication written in the early 20th century. The report focuses on the status and management of the shellfish industries in Massachusetts, particularly addressing the decline in mollusk populations and proposing a system of culture to sustainably improve yields. It aims to inform legislators and the public about the current conditions of the shellfisheries and suggest actionable solutions for recovery and growth.  The opening of the report introduces the framework for the investigation into Massachusetts's mollusk fisheries, triggered by various legislative resolves aimed at studying scallops, oysters, quahaugs, and clams. The report outlines the roles of key contributors, emphasizing the need for scientific data and surveys to understand the current state of these fisheries. It highlights the alarming decline of shellfish populations due to overfishing and poor management practices, while presenting a vision for a new system of shellfish cultivation based on private leases, which would facilitate better productivity and sustainability for these natural resources. The groundwork has been laid for future sections to delve deeper into the specifics of each species and the cultivation methods proposed. (This is an automatically generated summary.)</abstract>
  <note>Release date is 2015-02-08</note>
  <note>Produced by Richard Tonsing, Sandra Eder and the Online
Distributed Proofreading Team at http://www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)</note>
  <note>Original publication data not identified</note>
  <subject>
    <topic>Shellfish fisheries -- Massachusetts</topic>
  </subject>
  <classification authority="lcc">SH</classification>
  <relatedItem type="original">
    <note>Original publication data not identified</note>
  </relatedItem>
  <identifier type="lccn">09015864</identifier>
  <identifier type="uri">https://www.gutenberg.org/ebooks/48195</identifier>
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    <url>https://www.gutenberg.org/ebooks/48195</url>
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    <recordIdentifier source="UtSlPG">48195</recordIdentifier>
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