02315cam a22003133u 450000100060000000300070000600500170001300600020003000700050003200800410003704000110007804100170008905000070010610000270011324500350014026400510017530000470022633600260027333700260029933800360032549000700036150000310043150800870046252012770054953400450182665300170187183000700188885600430195849302UtSlPG20260610134131.0mcr n260607r2015||||utu|||||o|||||||||||||| d aUtSlPG 7aen2iso639-1 4aSB1 aCoe, H. S.,d1888-191810aSweet Clover: Growing the Crop 1aSalt Lake City, UT :bProject Gutenberg,c2015 a1 online resource :bmultiple file formats atextbtxt2rdacontent acomputerbc2rdamedia aonline resourcebcr2rdacarrier1 aUnited States Department of Agriculture Farmers' Bulletin No. 797 aRelease date is 2015-06-28 aProduced by Tom Cosmas produced from materials obtained from The Internet Archive. a"Sweet Clover: Growing the Crop" by H. S. Coe is a scientific publication produced as part of a Farmers' Bulletin by the United States Department of Agriculture in the early 20th century, specifically in 1917. The book serves as a comprehensive guide on the cultivation and benefits of sweet clover, a valuable forage crop. It likely addresses readers interested in agricultural practices, focusing on soil health and the effective management of this crop across various climatic conditions. The content of the book offers detailed insights into the different species of sweet clover, including their growth requirements, climatic adaptations, and methods for successful cultivation. It emphasizes the significance of soil conditions, especially concerning acidity and lime content, while providing practical advice on inoculation, seeding methods, and pest management. Furthermore, H. S. Coe outlines the various ways sweet clover can improve soil quality and serve as both a forage crop and a means of enriching the soil for future planting. Through systematic analysis and practical recommendations, the book functions as a resourceful guide for farmers aiming to integrate sweet clover into their crop rotation practices. (This is an automatically generated summary.) nOriginal publication data not identified aSweet clover 0aUnited States Department of Agriculture Farmers' Bulletin No. 79740uhttps://www.gutenberg.org/ebooks/49302