02137cam a22003253u 450000100060000000300070000600500170001300600020003000700050003200800410003701000130007804000110009104100170010205000070011910000310012624500920015726400510024930000470030033600260034733700260037333800360039950000310043550801670046652010230063353400450165665300180170165300320171985600430175199900170179458138UtSlPG20260610134335.0mcr n260607r2018||||utu|||||o|||||||||||||| d a06005385 aUtSlPG 7aen2iso639-1 4aQK1 aGrew, Nehemiah,d1641-171214aThe Anatomy of Vegetables Begun :bWith a General Account of Vegetation founded thereon 1aSalt Lake City, UT :bProject Gutenberg,c2018 a1 online resource :bmultiple file formats atextbtxt2rdacontent acomputerbc2rdamedia aonline resourcebcr2rdacarrier aRelease date is 2018-10-19 aProduced by The Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) a"The Anatomy of Vegetables Begun" by Nehemiah Grew is a scientific publication written in the late 17th century. The work delves into the anatomical structure and functions of plants, particularly focusing on the process of vegetation from seed to plant. Grew presents detailed observations and dissections of various vegetable parts, emphasizing the underlying principles of plant growth. At the start of this treatise, Grew outlines his methodology and intentions, emphasizing the lack of prior comprehensive work on vegetable anatomy compared to animal anatomy. He introduces the garden bean as a primary subject for dissection, detailing its layers and internal structures. The opening chapters describe the anatomy of the seed, including its coats, main structures, and the roles of the radicle and plume in the growth of the plant. Grew encourages a systematic examination of vegetable anatomy to enhance understanding of the natural processes governing plant life. (This is an automatically generated summary.) nOriginal publication data not identified aPlant anatomy aBotany -- Pre-Linnean works40uhttps://www.gutenberg.org/ebooks/58138 c98966d98966