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001			62762
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040			_aUtSlPG
041		7	_aen _2iso639-1
050		4	_aHD
100	1		_aThomann, G. _q(Gallus), _d1887-
245	1	0	_aAmerican Beer: Glimpses of Its History and Description of Its Manufacture
264		1	_aSalt Lake City, UT : _bProject Gutenberg, _c2020
300			_a1 online resource : _bmultiple file formats
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
500			_aRelease date is 2020-07-26
508			_aProduced by Nahum Maso i Carcases, Emmanuel Ackerman, and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520			_a"American Beer: Glimpses of Its History and Description of Its Manufacture" is a historical account written in the early 20th century. This publication explores the evolution of beer brewing in America, particularly focusing on its manufacturing processes and the societal implications surrounding it. The opening of the work introduces the reader to the intertwined history of brewing and American culture, starting with its early adoption in New England. It details the legendary and historical contexts of beer consumption, discussing how brewing became an essential part of community life and governance by examining early figures like Captain Sedgwick and Roger Williams as well as their attempts at promoting this industry. The text sets the stage for understanding how various regulations and cultural attitudes influenced the brewing industry in subsequent chapters, establishing a foundation for a broader analysis of beer's significance throughout American history. (This is an automatically generated summary.)
534			_nOriginal publication data not identified
653			_aBrewing industry -- United States
653			_aBeer
856	4	0	_uhttps://www.gutenberg.org/ebooks/62762
999			_c103586 _d103586