000 02376cam a22003373u 4500
001 63433
003 UtSlPG
005 20260610134448.0
006 m
007 cr n
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010 _a12019316
040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aSH
100 1 _aBertram, James Glass,
_d1824-1892
245 1 4 _aThe Harvest of the Sea :
_bA contribution to the natural and economic history of the British food fishes
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2020
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2020-10-10
508 _aProduced by Turgut Dincer, Les Galloway and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520 _a"The Harvest of the Sea" by James G. Bertram is a scientific publication written in the mid-19th century. The work focuses on the natural and economic history of British food fishes, exploring various species, their life cycles, and the fishing industries associated with them. It aims to provide both an overview of fish biology and insights into the commerce surrounding the fishing trade. At the start of the book, Bertram provides an introduction to the lives and growth of fish, discussing their classification, form, and remarkable reproductive capabilities. He highlights the significance of various species such as herring, salmon, and eels, emphasizing their adaptations and the mysteries that still surround their life processes. Furthermore, he points out the need for better understanding and statistical inquiry into fish populations, advocating for the establishment of marine observatories to monitor and regulate fishery practices in the face of overfishing and environmental concerns. Overall, the opening sets the stage for a detailed examination of fish biology and the economic implications of fishing practices. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aFish culture
653 _aFishes
653 _aFisheries -- Great Britain
856 4 0 _uhttps://www.gutenberg.org/ebooks/63433
999 _c104257
_d104257