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040			_aUtSlPG
041		7	_aen _2iso639-1
050		4	_aQR
100	1		_aHall, Frank H. _q(Frank Henry), _d1866-
245	1	0	_aDairy Disagreeables Busy the Bacteriologists
264		1	_aSalt Lake City, UT : _bProject Gutenberg, _c2022
300			_a1 online resource : _bmultiple file formats
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
490	1		_aNew York Agricultural Experiment Station, Geneva, N. Y., Bulletin No. 183, December, 1900.
500			_aRelease date is 2022-01-10
508			_aCharlene Taylor, David E. Brown, and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520			_a"Dairy Disagreeables Busy the Bacteriologists" by Hall, Harding, Rogers, and Smith is a scientific publication written in the early 20th century. This bulletin addresses various issues related to flavors and quality in dairy products, particularly milk and cheese, and investigates the bacterial influences that affect these flavors. It serves as a resource for dairy farmers and producers to understand and mitigate flavor problems in their products. The content of the book delves into specific flavor faults found in dairy products, such as fishy or bitter flavors in milk and cheese. It presents case studies where the authors conducted investigations, isolating factors like cow feed, storage conditions, and bacterial presence that could lead to undesirable flavors. The authors detail practical methods for detection and remedying these issues, emphasizing the role of bacteria, and offering solutions like appropriate cleaning practices and monitoring cow diets. Additionally, it highlights the importance of flavor in selling dairy products and the need for dairy scientists to understand these phenomena for better production practices. (This is an automatically generated summary.)
534			_pOriginally published: _cUnited States: New York Agricultural Experiment Station, 1900
653			_aDairy microbiology
700	1		_aHarding, Harry Alexis, _d1871-
700	1		_aRogers, L. A. _q(Lore Alford), _d1875-1975
700	1		_aSmith, George A.
830		0	_aNew York Agricultural Experiment Station, Geneva, N. Y., Bulletin No. 183, December, 1900.
856	4		_uhttps://archive.org/details/DairyDisagreeablesBusyTheBacteriologists/mode/2up
856	4	0	_uhttps://www.gutenberg.org/ebooks/67134
999			_c107956 _d107956