000 01576cam a22003613u 4500
001 78799
003 UtSlPG
005 20260610134828.0
006 m
007 cr n
008 260607r20261913utu|||||o|||||||||||||| d
010 _aa14002424
040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aSB
_aTX
100 1 _aPearse, Cecilia Maria de Candia,
_d1853-1926
245 1 4 _aThe kitchen garden and the cook
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2026
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2026-06-02
505 0 _aThe kitchen garden and the cook: culture and recipes -- Salad plants and salads -- Miscellaneous sauces -- Miscellaneous soups -- Miscellaneous dishes -- Cheese dishes -- Cakes and puddings without eggs -- Cool drinks -- Successional cropping in small gardens -- Little known vegetables -- Hints on vegetable cooking in bags.
508 _aTim Miller, Elizabeth Tapley and the Online Distributed Proofreading Team at https://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
534 _pOriginally published:
_cLondon: Smith, Elder & Co., 1913
653 _aVegetable gardening
653 _aCooking, English
653 _aCooking (Vegetables)
653 _aKitchen gardens
856 4 _uhttps://archive.org/details/b21537513/mode/2up
856 4 0 _uhttps://www.gutenberg.org/ebooks/78799
999 _c119517
_d119517