| 000 | 01580cam a22003373u 4500 | ||
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| 001 | 7406 | ||
| 003 | UtSlPG | ||
| 005 | 20260610133207.0 | ||
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| 008 | 260607r2005||||utu|||||o|||||||||||||| d | ||
| 040 | _aUtSlPG | ||
| 041 | 7 |
_azh _2iso639-1 |
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| 050 | 4 | _aTX | |
| 100 | 1 |
_aLu, Yu, _d733-804 |
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| 245 | 1 | 0 | _a茶經 |
| 246 | 1 | _aCha Jing (A.D.733—A.D.804) | |
| 264 | 1 |
_aSalt Lake City, UT : _bProject Gutenberg, _c2005 |
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_a1 online resource : _bmultiple file formats |
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_atext _btxt _2rdacontent |
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_acomputer _bc _2rdamedia |
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_aonline resource _bcr _2rdacarrier |
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| 500 | _aWikipedia page about this book: https://en.wikipedia.org/wiki/The_Classic_of_Tea | ||
| 500 | _aRelease date is 2005-02-01 | ||
| 508 | _aProduced by Ni-Yen Wu | ||
| 520 | _a"茶經" by Lu Yu is a monograph written between 760 and 762 CE during China's Tang dynasty. This pioneering work represents the world's first known systematic study of tea and tea culture. Divided into ten chapters, it explores everything from tea's mythological origins and cultivation methods to brewing techniques and regional comparisons. For Lu Yu, tea symbolized the harmony and mysterious unity of the universe, reflecting the religious thought of his age across Buddhist, Taoist, and Confucian traditions. (This is an automatically generated summary.) | ||
| 534 | _nOriginal publication data not identified | ||
| 653 | _aTea -- China -- Early works to 1800 | ||
| 653 | _aTea -- China -- History | ||
| 856 | 4 | 0 | _uhttps://www.gutenberg.org/ebooks/7406 |
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_c49397 _d49397 |
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