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040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aQK
100 1 _aCooke, Arthur O.
_q(Arthur Owens),
_d1867-1930
245 1 0 _aWildflowers of the Farm
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2004
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2004-09-01
508 _aProduced by Bryan Ness, David Garcia and the Online Distributed Proofreading Team.
520 _a"Wildflowers of the Farm" by Arthur O. Cooke is a scientific publication likely written in the early 20th century. This book serves as a guide to understanding and appreciating the wildflowers found in rural England, focusing specifically on their characteristics, habitats, and ecological significance. It explores various wildflowers, including their basic structures, growth patterns, and the roles they play within the farm ecosystem. In "Wildflowers of the Farm," Cooke takes readers on an observational journey through different settings such as fields, hedges, and gardens, where he describes a plethora of wildflowers like the Golden Gorse, Dandelion, and Clover. The book discusses not only the aesthetic qualities of these plants but also their functional roles in agriculture, including their uses for livestock and their importance in maintaining the balance of farm ecosystems. Through vivid descriptions and engaging narratives, Cooke emphasizes the beauty of these often-overlooked plants, encouraging readers to appreciate the intricate relationship between nature and farming. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aWild flowers -- Great Britain
856 4 0 _uhttps://www.gutenberg.org/ebooks/13347
999 _c54737
_d54737