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001 23445
003 UtSlPG
005 20260610133534.0
006 m
007 cr n
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040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aPS
100 1 _aO'Brien, Edward J.
_q(Edward Joseph),
_d1890-1941
245 1 4 _aThe best short stories of 1919, and the yearbook of the American short story
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2007
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2007-11-11
505 0 _aThe kitchen gods / G.F. Alsop -- An awakening / Sherwood Anderson -- Willum's vanilla / Edwina Stanton Babcock -- A night among the horses / Djuna Barnes -- Long, long ago / Frederick Orin Bartlett -- Dishes / Agnes Mary Brownell -- The blood-red one / Maxwell Struthers Burt -- The wedding-jest / James Branch Cabell -- The wrists on the door / Horace Fish -- "Government goat" / Susan Glaspell -- The stone / Henry Goodman -- To the bitter end / Richard Matthews Hallet -- The Meeker ritual / Joseph Hergesheimer -- The centenarian / Will E. Ingersoll -- Messengers / Calvin Johnston -- Mrs. Drainger's veil / Howard Mumford Jones -- Under a wine-glass / Ellen N. La Motte -- A thing of beauty / Elias Lieberman -- The other room / Mary Heaton Vorse -- "The fat of the land" / Anzia Yezierska.
508 _aProduced by Suzanne Lybarger, Chuck Greif and the Online Distributed Proofreading Team at http://www.pgdp.net
520 _a"The Best Short Stories of 1919 and the Yearbook of the American Short Story," edited by Edward J. O'Brien, is a collection of short stories published during the year, encapsulating the literary trends and themes of early 20th-century American fiction. This anthology comprises various notable authors of the time, showcasing a diverse range of characters and narratives that highlight the human experience from multiple viewpoints. The collection reflects the evolving American narrative style and offers insight into the social fabric of the decade. The opening of the anthology introduces the reader to the editor’s insightful preface, where O’Brien reflects on the state of American literature and critiques its tendencies towards optimism in the face of harsh realities. This is followed by the first story, "The Kitchen Gods" by Gulielma Fell Alsop, which transports us to a Chinese household where the small wife, Dong-Yung, navigates the complexities of her place between tradition and a yearning for personal autonomy, while her husband, Foh-Kyung, explores new spiritual beliefs. This poignant exploration of cultural contrasts and personal conflict sets the stage for the themes of identity and societal roles that are likely to be recurrent throughout the collection. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aShort stories, American
653 _aAmerican fiction -- 20th century
653 _aShort stories -- 20th century -- Bibliography
653 _aShort stories -- 20th century -- Indexes
856 4 0 _uhttps://www.gutenberg.org/ebooks/23445
999 _c64497
_d64497