000 02112cam a22003493u 4500
001 25123
003 UtSlPG
005 20260610133556.0
006 m
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040 _aUtSlPG
041 7 _azh
_2iso639-1
050 4 _aRC
100 1 _aLi, Gao,
_d1180-1251
245 1 0 _a脾胃論
246 1 _aPi wei lun
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2008
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2008-04-22
508 _aProduced by Yen Wen
520 _a"脾胃論" by Gao Li is a scientific publication written in the late 14th century. This text explores intricate theories and practices related to the digestive system and its vital role in overall health from a traditional Chinese medicine perspective. It discusses various aspects of the spleen and stomach, addressing how their function influences the balance of energies within the body and can lead to different health conditions. The opening of the work delves into complex concepts such as the relationship between the five organs and their corresponding functions, particularly focusing on the spleen and stomach. It explains how food intake affects the body's energy balance and how emotional states can harm digestive health. It also introduces various concepts of treatment, emphasizing that many ailments arise from disturbances in the spleen and stomach, suggesting a comprehensive approach to healing that integrates dietary practices, herbal medicine, and an understanding of internal bodily energies. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aMedicine, Chinese -- Early works to 1800
653 _aStomach -- Diseases -- Early works to 1800
653 _aSpleen -- Diseases -- Early works to 1800
653 _aGastroenterology -- Early works to 1800
856 4 0 _uhttps://www.gutenberg.org/ebooks/25123
999 _c66124
_d66124