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001 26598
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010 _a18000402
040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aTS
100 1 _aWagner, J. B.
_q(Joseph Bernard),
_d1870-
245 1 0 _aSeasoning of Wood
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2008
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2008-09-12
508 _aProduced by Jason Isbell, Irma Spehar and the Online Distributed Proofreading Team at https://www.pgdp.net
520 _a"Seasoning of Wood" by J. B. Wagner is a scientific treatise written in the early 20th century. The work delves into the natural and artificial processes involved in preparing lumber for manufacture, exploring the characteristics and properties of different wood types. This is aimed at professionals and enthusiasts within the woodworking industry, shedding light on the techniques and importance of proper wood seasoning and drying to maximize the material’s utility and longevity. The opening of the book sets the stage by emphasizing the critical importance of seasoning and kiln-drying in the woodworking industry. Wagner explains the common challenges faced in removing moisture from wood without damaging it, highlighting the complexities of wood as a material that varies significantly by species and structural characteristics. The author reflects on the need for a better understanding of wood properties, particularly for those in the trade, as improper treatment can lead to significant losses. Right from the start, Wagner establishes his intent to fill the gap in technical knowledge about wood seasoning, promising to provide practical and scientifically grounded insights into this vital process. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aLumber -- Drying
856 4 0 _uhttps://www.gutenberg.org/ebooks/26598
999 _c67507
_d67507