| 000 | 02289cam a22003133u 4500 | ||
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| 001 | 28011 | ||
| 003 | UtSlPG | ||
| 005 | 20260610133635.0 | ||
| 006 | m | ||
| 007 | cr n | ||
| 008 | 260607r2009||||utu|||||o|||||||||||||| d | ||
| 010 | _a07019798 | ||
| 040 | _aUtSlPG | ||
| 041 | 7 |
_aen _2iso639-1 |
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| 050 | 4 | _aSB | |
| 100 | 1 |
_aTracy, W. W. _q(William Warner), _d1845-1922 |
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| 245 | 1 | 0 | _aTomato Culture: A Practical Treatise on the Tomato |
| 264 | 1 |
_aSalt Lake City, UT : _bProject Gutenberg, _c2009 |
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| 300 |
_a1 online resource : _bmultiple file formats |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 500 | _aRelease date is 2009-02-06 | ||
| 508 | _aProduced by Tom Roch, Louise Pattison and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images produced by Core Historical Literature in Agriculture (CHLA), Cornell University) | ||
| 520 | _a"Tomato Culture: A Practical Treatise on the Tomato" by W. W. Tracy is a comprehensive agricultural guide written in the early 20th century. This work serves as a detailed manual on the cultivation of tomatoes, covering a wide array of topics including their history, botany, planting techniques, care requirements, pest control, and harvest practices. The expected audience for this treatise comprises both amateur and professional gardeners interested in maximizing their tomato yields. At the start of the treatise, the author introduces the basic characteristics of the tomato plant, including its taxonomy within the Solanaceae family. Tracy discusses the physical attributes of the tomato species, such as plant structure, flower composition, and fruit characteristics. He emphasizes the importance of understanding the plant's requirements for sunlight, water, and nutrients to achieve optimal growth. The beginning sections lay a foundation for further exploration of various cultural practices and techniques tailored for different growing conditions, establishing a framework for readers to cultivate tomatoes effectively. (This is an automatically generated summary.) | ||
| 534 | _nOriginal publication data not identified | ||
| 653 | _aTomatoes | ||
| 856 | 4 | 0 | _uhttps://www.gutenberg.org/ebooks/28011 |
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_c68920 _d68920 |
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