000 02215cam a22003133u 4500
001 32392
003 UtSlPG
005 20260610133735.0
006 m
007 cr n
008 260607r2010||||utu|||||o|||||||||||||| d
040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aS
100 1 _aBevan, William,
_d1864-
245 1 0 _aNotes on agriculture in Cyprus and its products
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2010
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2010-05-15
508 _aE-text prepared by the Project Gutenberg Online Distributed Proofreading Team (http://www.pgdp.net) from page images generously made available by Internet Archive/American Libraries (http://www.archive.org/details/americana)
520 _a"Notes on Agriculture in Cyprus and its Products" by William Bevan is a scientific publication written in the early 20th century. This work serves as a comprehensive examination of agricultural practices, conditions, and produce in Cyprus, detailing historical data and developments within the context of local farming. The book addresses various aspects of agriculture on the island, including climate, soil types, crops, livestock, and agricultural methods. The opening of the publication introduces the author’s objective to consolidate and disseminate information relevant to Cyprus's agriculture, which had previously been scattered across various reports and documents. It references the foundational work of the late Mr. Panayiotis Gennadius, outlining significant improvements in farming practices and attitudes among local farmers over the years. Bevan acknowledges contributions from various individuals and proposes that the notes will summarize agricultural practices and resources on the island for better accessibility and understanding. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aAgriculture -- Cyprus
653 _aProduce trade -- Cyprus
856 4 0 _uhttps://www.gutenberg.org/ebooks/32392
999 _c73238
_d73238