000			02176cam a22003013u 4500
001			33572
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005			20260610133751.0
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040			_aUtSlPG
041		7	_apt _2iso639-1
050		4	_aSB
100	1		_aNunes d'Almeida, Avelino
245	1	0	_aBreves palavras sobre a cultura da Oliveira
264		1	_aSalt Lake City, UT : _bProject Gutenberg, _c2010
300			_a1 online resource : _bmultiple file formats
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
500			_aRelease date is 2010-08-29
508			_aProduced by Pedro Saborano
520			_a"Breves palavras sobre a cultura da Oliveira" by Avelino Nunes d'Almeida is a scientific publication written in the late 19th century. This dissertation presents an in-depth examination of olive cultivation, focusing on the botanical characteristics of the olive tree, its favorable growing conditions, and practical advice on its cultivation. The work aims to contribute knowledge to the field of agronomy, particularly regarding olive culture. The book meticulously details various aspects of olive cultivation, beginning with a botanical classification of the olive tree within the Oleaceae family. It discusses the optimal climate and soil conditions necessary for successful olive farming, highlighting the importance of temperature, drainage, and soil composition. The author also emphasizes agricultural practices such as fertilization, propagation methods, planting techniques, pruning, and land preparation that are crucial for enhancing olive yield and quality. By combining theoretical knowledge with practical cultivation techniques, Nunes d'Almeida provides a comprehensive guide intended for aspirant olive growers who seek to familiarize themselves with best practices in oliviculture, ultimately advancing their understanding of effective olive farming. (This is an automatically generated summary.)
534			_nOriginal publication data not identified
653			_aOlive
856	4	0	_uhttps://www.gutenberg.org/ebooks/33572
999			_c74418 _d74418