000 02226cam a22003133u 4500
001 39779
003 UtSlPG
005 20260610133918.0
006 m
007 cr n
008 260607r2012||||utu|||||o|||||||||||||| d
010 _a11030260
040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aSB
100 1 _aBailey, L. H.
_q(Liberty Hyde),
_d1858-1954
245 1 0 _aAmerican grape training
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2012
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2012-05-23
508 _aProduced by Cathy Maxam and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520 _a"American Grape Training" by L. H. Bailey is a scientific publication written in the late 19th century. This work offers a comprehensive examination of various methods of grape training and pruning, tailored specifically to the unique characteristics of American grape species. It serves as a vital resource for both novice and experienced grape growers looking to optimize their cultivation techniques. The opening of "American Grape Training" provides insight into the complexities and historical context of grape cultivation in America. It begins with a preface that highlights the author's struggle to find adequate teaching materials for his students, which led him to compile his own notes on grape training methods. Bailey emphasizes the importance of understanding the differences between European and American grape species and the evolution of practical training techniques in the United States. He outlines the significance of pruning and training while introducing various training systems, setting the stage for a thorough exploration of the methods and principles that will follow in the subsequent chapters. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aViticulture -- United States
856 4 0 _uhttps://www.gutenberg.org/ebooks/39779
999 _c80618
_d80618