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001 43015
003 UtSlPG
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006 m
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010 _a03017700
040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aQR
100 1 _aFrankland, Grace C.,
_d1858-1946
245 1 0 _aBacteria in Daily Life
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2013
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2013-06-22
505 0 _aBacteriology in the Victorian era -- What we breathe -- Sunshine and life -- Bacteriology and water -- Milk dangers and remedies -- Bacteria and ice -- Some poisons and their prevention.
508 _aProduced by Chris Curnow and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520 _a"Bacteria in Daily Life" by Grace C. Frankland is a scientific publication written in the early 20th century." The work focuses on the pivotal role that bacteria play in various facets of daily life, from hygiene to agriculture and disease prevention. The author discusses the historical context of bacteriology, particularly during the Victorian era, and the significant advancements made in understanding bacteria and their functions. "The opening of the book introduces the reader to the fascinating and transformative discoveries surrounding bacteria, particularly through the contributions of past researchers like Louis Pasteur." It outlines how the scientific community has come to recognize the importance of microorganisms in processes such as fermentation, decomposition, and disease transmission. Frankland emphasizes the implications of these discoveries for public health and hygiene and sets the stage for a deeper exploration into the presence of bacteria in everyday life. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aBacteriology
856 4 0 _uhttps://www.gutenberg.org/ebooks/43015
999 _c83854
_d83854