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001 48804
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006 m
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040 _aUtSlPG
041 7 _aen
_2iso639-1
050 4 _aTX
100 1 _aHarland, Marion,
_d1830-1922
245 1 0 _aCommon Sense in the Household: A Manual of Practical Housewifery
264 1 _aSalt Lake City, UT :
_bProject Gutenberg,
_c2015
300 _a1 online resource :
_bmultiple file formats
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
500 _aRelease date is 2015-04-27
508 _aProduced by Emmy, Chris Curnow and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
520 _a"Common Sense in the Household: A Manual of Practical Housewifery" by Marion Harland is a practical guide written in the late 19th century. The book focuses on housewifery, particularly providing recipes and advice for housekeepers to manage their households efficiently. With a tone of camaraderie, Harland addresses her fellow housewives, offering insights born from personal experience, aiming to empower them in their domestic duties. The opening of the manual introduces the reader to the author's relatable approach, as she invites conversation and shares her own challenges as a housekeeper. Harland expresses the frustrations many women face regarding household management, suggesting that practical knowledge and skills in the kitchen are essential, regardless of educational background. Emphasizing common sense and methodical practice, she entertains the idea that while cooking may seem daunting, developing confidence and practical skills can lead to a rewarding and successful domestic life. The introductory section sets the stage for the collection of recipes and insights that will empower women to navigate their responsibilities with greater ease and expertise. (This is an automatically generated summary.)
534 _nOriginal publication data not identified
653 _aCooking, American
856 4 0 _uhttps://www.gutenberg.org/ebooks/48804
999 _c89642
_d89642